All cakes can be made in sizes 6 inch and 9 inch
Plain – Creamy cheesecake with graham cracker crust.
Blueberry Swirl – Plain cheesecake with fresh wild blueberry swirl and graham cracker crust.
Strawberry Swirl – Plain cheesecake with fresh strawberry swirl and graham cracker crust.
Chocolate Chip – Plain cheesecake loaded with mini chocolate chips and chocolate graham cracker crust.
Chocolate – Rich chocolate cheesecake with chocolate cookie crust.
Marble – Best of both worlds. Plain cheesecake with thick chocolate cheesecake swirl and chocolate sandwich cookie crust.
Blueberry Crumb – Plain cheesecake filled with fresh wild blueberry swirl and topped with a thick layer of crumb, all on top of a graham cracker crust.
Brownie Caramel Fudge – Rich gooey deliciousness. Plain cheesecake on top of a layer of gooey caramel and brownie crust and topped with chocolate ganache and caramel drizzle.
Coconut Almond – Tastes like the candy bar. Coconut filled cheesecake with a chocolate ganache and crushed almond topping and a graham crust.
Peanut Butter Cup – A real treat! Plain cheesecake filled with peanut butter cups on top of a layer of peanut butter and chocolate sandwich cookie and graham cracker crust topped with crushed peanut butter cups. Wow!
Chocolate Peanut Butter Cup – Chocolate cheesecake filled on top of a thin layer of peanut butter and chocolate cookie and graham cracker crust, topped peanut butter cup chunks.
Apple Crumb – A new fan favorite! Cinnamon cheesecake with chunks of apple with a cinnamon graham cracker crust topped with a delicious layer of crumb.
Seasonal Cakes
Pumpkin – Delicious pumpkin flavored cheesecake with a cream cheese and caramel swirl topping and ginger snap and toasted pecan crust.
Available Now through December.
Peppermint Bark - Peppermint and white chocolate flavored cheesecake with a chocolate ganache and crushed peppermint topping and chocolate cookie crust. Available Now through January.
Irish Cream - Irish Cream cheesecake made with homemade Irish cream, chocolate cookie crust, irish cream whipped cream topping, and dusted with powdered cocoa. Available February and March.
Pumpkin (available September through December)
Peppermint Bark (available November through January)
Irish Cream (available February and March)
- 6 inch Peppermint Bark
- 9 inch Plain
- 9 inch Peanut Butter Cup
- 9 inch Brownie Caramel Fudge
- 6 inch Marble
- 6 inch Peppermint Bark
- 6 inch Chocolate
- 6 inch Apple Crumb
Have a suggestion or can’t find what you were looking for?
Please email me at amyscheesecakes@gmail.com







